📝 Ingredients:

  • 3 zyada pake huay kele (bananas)

  • 1/2 cup cheeni

  • 1/3 cup oil ya melted butter

  • 1 anda

  • 1 tsp vanilla essence

  • 1 tsp baking soda

  • 1/2 tsp namak

  • 1 ½ cup maida

  • (optional) chocolate chips ya nuts


👩‍🍳 Method:

  1. Oven ko 170°C par preheat kar lein.

  2. Bananas ko bowl mein achi tarah mash kar lein.

  3. Is mein cheeni, oil/butter, anda aur vanilla daal kar mix karein.

  4. Ab baking soda aur namak add karein.

  5. Dheere dheere maida add kar ke smooth batter bana lein.

  6. Chocolate chips ya nuts dalna ho to ab add karein.

  7. Greased baking pan mein batter daal dein.

  8. 45–50 minutes bake karein.

  9. Toothpick daal kar check karein, agar clean aaye to ready hai.

  10. Thora thanda hone dein, phir slices kaat lein.


🌟 Tips:

  • Jitne zyada pake huay kele, utni hi soft aur meethi banana bread

  • Anday ke baghair (eggless) version chahiye ho to bata dein

  • Breakfast ya tea ke sath perfect hai ☕🍞

By zaine

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